Kitchen Literature 2.0
The kitchen belongs to everybody. And this time, we’re throwing its doors wide open for all.
Think of it as a supper club, but with more than just a delicious spread. We’ll be cooking together, breaking down the old walls of “who belongs in the kitchen,” and taking home not just recipes, changed perspectives and the will to cross the threshold of your drawing room into the kitchen.
It’s about commensality which is; the joy of eating and making a meal together. Stirring, chopping, tasting, sharing, the kitchen becomes less of a duty and more of a playground.
Here, the kitchen won’t be a backstage, it will be the heart of it all. Everyone steps in, to make something small, each guest adding their own touch to the meal. Alongside the feast, there will be conversations that challenge how we see the kitchen, a zine stitched with home-chef recipes and food stories, and a farm tour that lets us pick, touch, and taste what grows around us turning soil to plate into a living, breathing experience.
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